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A photograph of a multi-course temple food set, Hee, available at the Balwoo Gongyang restaurant in downtown Seoul. / Courtesy of Balwoo Gongyang |
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Chef Kim Ji-young of Balwoo Gongyang, who learned temple food from Ven. Sunjae. / Courtesy of Balwoo Gongyang |
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The interior of the restaurant. / Courtesy of Balwoo Gongyang |